| Hot appetizers |
EEK |
EUR |
| Salted herring with onion, sour cream and boiled potatoes |
35.- |
2,24 |
| Cheese cutlet with fruits – good with wine |
62.- |
3,96 |
| Cheese cutlet with salted beans – good with beer |
62.- |
3,96 |
| |
|
|
| Cold appetizers |
|
|
| Roe of trout served with toast, onions and sour cream |
68.- |
4,35 |
| Salted salmon served with toast and butter |
69.- |
4,41 |
| Herring plate (enough for two) - collared herring and salted herring fillet with sour cream and onion |
58.- |
3,71 |
| Assorted fish (enough for two) - caviar, lightly salted salmon, anchovies, smoked hake salad, smoked fish crème |
170.- |
10,86 |
| Assorted meat (enough for two) - smoked chicken fillet, smoked salami, dry-cured ham, baked pork shank, chicken cheese |
170.- |
10,86 |
| Chicken snacks |
58.- |
3,71 |
| A fatty bite from Odessa - garlic fatback with onion and milk mushrooms |
45.- |
2,88 |
| Dill pickles with garlic honey |
39.- |
2,49 |
| Moscow doesn´t believe in tears – pickled onion and garlic |
18.- |
1,15 |
| |
|
|
| Snacks with beer |
|
|
| A beer snack Postipoiss – baked crisp pig ears |
49.- |
3,13 |
| Chicken wings with sauce |
52.- |
3,32 |
| Salted beans with smoked bacon |
28.- |
1,79 |
| Garlic bread |
28.- |
1,79 |
| A big dish of snacks (enough for two) - dill pickles, pickled garlic, cheese, garlic bread, garlic fatback |
98.- |
6,26 |
| Shrimps in shells |
58.- |
3,71 |
| Crispy mozzarella and potato snack with garlic dip |
36.- |
2,30 |
| Assorted cheese |
79.- |
5,05 |
| |
|
|
| Filled dumplings |
|
|
| Handmade Siberian dumplings with pork and beef and sour cream |
64.- |
4,09 |
| Siberian dumplings in cheese sauce |
64.- |
4,09 |
| |
|
|
| Buckwheat cakes |
|
|
| Buckwheat blini with trout roe |
86.- |
5,50 |
| Buckwheat blini with smoked fish crème |
42.- |
2,68 |
| |
|
|
| Salads |
|
|
| Salmon salad – lemon salmon in a nest of noodles with yoghurt and dill sauce |
72.- |
4,60 |
| Smoked chicken salad on a bed of green salad with pineapple and mayonnaise sauce |
68.- |
4,35 |
| Fresh vegetable platter with a dip |
45.- |
2,88 |
| |
|
|
| Soups |
|
|
| Fish soup |
52.- |
3,32 |
| Borsch – Russian soup with prunes |
65.- |
4,15 |
| Cold kefir soup with beetroot and veal |
52.- |
3,32 |
| |
|
|
| Main dishes |
|
|
| Fish dishes |
|
|
| Salmon tournedos with herb and cream sauce and mashed potatoes |
155.- |
9,91 |
| Steamed redfish with vegetables in cheese sauce |
110.- |
7,03 |
| |
|
|
| Meat dishes |
|
|
| Pork chop Postipoiss - filled with onion, bacon and dill pickles, garlic sauce, jacket potatoes + vodka shot |
228.- |
14,57 |
| Ox fillet - marinated beef fillet with red wine sauce, garlic potatoes and tomatoes |
320.- |
20,45 |
| Braised veal with potato gratin and baked apple |
145.- |
9,27 |
| Pork striploin baked in apple glaze with grilled cheese and onion jelly, roast potatoes big |
145.- |
9,27 |
| small |
95.- |
6,07 |
| Ragoût of lamb steamed in cowberry broth served with rice and a vegetable kebab |
130.- |
8,31 |
| Duck leg baked with cherries served with sugar orange and vegetable noodles |
180.- |
11,50 |
| |
|
|
| Vegetable and egg dishes |
|
|
| Selection of roasted pickled vegetables with cheese and cream sauce |
85.- |
5,43 |
| Omelette clo 12-14 |
32.- |
2,05 |
| |
|
|
| Desserts |
|
|
| Strawberry purée soup with unripened cheese cream |
50.- |
3,20 |
| Mango and raisin salsa with grapefruit sorbet |
50.- |
3,20 |
| Ice cream with sweet sauce |
45.- |
2,88 |
| Vanilla ice cream with nut jam |
50.- |
3,20 |
| Hot chockolate cake with vanilla ice cream |
40.- |
2,56 |
| |
|
|
| Drinks |
|
|
| Petrovski sipping |
20.- |
1,28 |
| Refreshing juice cocktail (carrot, tomato, orange, lime juice) |
20.- |
1,28 |
|
